A set of personal reflections on what I am cooking, eating and musing about.
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Tuesday, January 29, 2013
A new Goddess joins the team!
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At the end of last year Natalie joined Domestic Goddesses on a freelance basis. She has subsequently fitted into the team so well and o...
4 comments:
Friday, January 25, 2013
Crazy for organic
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Yesterdays box of pure joy from Ethical co-op! Ever since returning from Norway, I have gone organic crazy. The family I worked for ther...
1 comment:
Thursday, January 24, 2013
Flavor burst Pad Thai salad
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One of my most unexpectedly successful recipes from last year was my Pad Thai salad. I first discovered the inspiration for this recipe ...
Wednesday, January 16, 2013
I'm alive!
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No, I have not died. No, I have not given up blogging. No, I have not run away to join the circus. But yes, I have been on holiday!!! L...
Monday, December 3, 2012
Mrs. Moxon's Posset
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This dessert is a family tradition. My mother has made it for as long as I can remember and it has always been called Mrs. Moxon's ...
2 comments:
Sunday, November 18, 2012
Florentines
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Until last week I had never attempted making a Florentine. For some reason I had assumed that they were difficult to make. When a clie...
Sunday, November 11, 2012
Breakfast at Betty's
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Adam and I have spent the weekend out in Betty's Bay with my parents. Now anyone who knows my parents, knows that they make arguabl...
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